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Opportunity We are seeking a motivated, energetic, and customer focused Food and Beverage Attendants to help us in the busy season and deliver exceptional hospitality services within Customs House. We
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School of Agriculture and Food Sustainability Collaborate with highly awarded, world-class colleagues Teaching & Research at Academic Level B until June 2027 Based at St Lucia Campus About UQ As
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Joint appointment between School of Agriculture and Food Sustainability and Queensland Alliance for Agriculture and Food Innovation Permanent T&R position available 17% Super, generous leave
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culture, contributions are valued and a range of benefits and rewards are available. About This Opportunity We are seeking a motivated, energetic, and customer focused Food and Beverage Attendant
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Patina at Alumni Court Casual position at Food & Beverage Grade 2 Load rate $33.68 per hour 11% superannuation contributions Be part of the place for professional growth, learning and connection
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are required to fulfil 38 hours per week across a seven day roster including weekends and evenings. Duties and responsibilities include, but are not limited to: Production of all foods for Patina Alumni Court
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Food and Beverage Accelerator Program : Based in Queensland Alliance for Agriculture and Food Innovation (QAAFI) Exciting new opportunity for collaboration with researchers & industry partners
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Food and Beverage Accelerator Program : Based in the Australian Institute for Bioengineering and Nanotechnology (AIBN) Support world leading research in Food & Beverage Fermentation Biotechnology
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limited to: Maintain a high standard of food production within Patina at Customs House and outside catering. Maintain a hygienic and tidy work area, storage facilities, refrigerators and the responsible use
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are required to fulfil 38 hours per week across a seven day roster including weekends and evenings. Duties and responsibilities include, but are not limited to: Production of all foods for Patina Alumni Court