241 food-science positions at The Ohio State University

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  • Details Posted: 09-Apr-24 Type: Full-time Salary: Open Categories: Food Services/Hospitality/Events Staff/Administrative Internal Number: R101773 This position is responsible for cooking and cold

  • Details Posted: 10-Apr-24 Type: Full-time Salary: Open Categories: Food Services/Hospitality/Events Staff/Administrative Internal Number: R102058 Job Description Scope of Position: The Department

  • Details Posted: 09-Apr-24 Type: Full-time Salary: Open Categories: Food Services/Hospitality/Events Staff/Administrative Internal Number: R102398 Job Description The Assistant Chef is responsible

  • Details Posted: 09-Apr-24 Type: Full-time Salary: Open Categories: Food Services/Hospitality/Events Staff/Administrative Internal Number: R102383 Job Description The Lead Steward supports the food

  • Details Posted: 26-Mar-24 Type: Full-time Salary: Open Categories: Food Services/Hospitality/Events Staff/Administrative Internal Number: R101309 Job Description The Assistant Dining Manager assists

  • The Ohio State University | Columbus, Illinois | United States | 4 days ago

    . Operates as part of the culinary management team and is responsible for a complete knowledge of food preparation and function of all stations within the operation; knowledge and skill in food presentation

  • The Ohio State University | Columbus, Illinois | United States | 11 days ago

    ) the information in your candidate profile as it will transfer to your application. Job Title: Lecturer Department: FAES | Food Science and Technology The Ohio State University Department of Food Science and

  • The Ohio State University | Columbus, Illinois | United States | 4 days ago

    Services Job Description Under supervision from the unit Assistant Chef and Unit Chef, the Line Cook is responsible for the preparation of all types of food including, proteins, starches, soups, sauces

  • The Ohio State University | Columbus, Illinois | United States | 4 days ago

    to submitting your application, please review and update (if necessary) the information in your candidate profile as it will transfer to your application. Job Title: Researcher Department: FAES | Food Science and

  • Details Posted: 20-Mar-24 Type: Full-time Salary: Open Categories: Food Services/Hospitality/Events Staff/Administrative Internal Number: R96980 Job Description The Assistant Catering Manager

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