Sort by
Refine Your Search
-
Listed
-
Category
-
Field
-
visualizing heat transport at the nanoscale, energy-transfer dynamics in low-dimensional materials, energy-efficient switching pathways in nanoelectronics, and atomistic structural dynamics in next-generation
-
, retail trends, food marketing, and conscious eating habits to support expansive multi-dimensional retail experience that supports the community by providing variety. · Supports all Retail Operations
-
, for experiments aimed at measuring and visualizing heat transport at the nanoscale, energy-transfer dynamics in low-dimensional materials, energy-efficient switching pathways in nanoelectronics, and atomistic
-
) in order to determine equipment and materials required or appropriate methods of repair or installation. Ensures proper care in the safe use and maintenance of vehicles, tools and equipment. Maintains
-
through Saturday, 7:00am to 3:30pm., with a rotating "late" shift for two weeks, every two months, based on staffing. Late shift is 8:30am to 5:00pm, with the same working days of Tuesday to Saturday
-
through Saturday, 7:00am to 3:30pm., with a rotating "late" shift for two weeks, every two months, based on staffing. Late shift is 8:30am to 5:00pm, with the same working days of Tuesday to Saturday
-
offers two separate menus. The retail dining program consists of seven cafes, a food gallery located in the Frist Campus Center, a convenience store, Prospect House – the University’s faculty and staff
-
visualizing heat transport at the nanoscale, energy-transfer dynamics in low-dimensional materials, energy-efficient switching pathways in nanoelectronics, and atomistic structural dynamics in next-generation