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emphasis on hardware implemented using CMOS/memristor integrated circuit technology. This work will include circuit-level design exploration, verification tasks, physical design, and device/circuit testing
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to conduct fundamental and applied research in food process engineering, write grant proposals, prepare manuscripts for publications, assist in training and supervising graduate and undergraduate students
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measurement selection, process modeling, and part quality. The candidate will be required to work with and supervise graduate and undergraduate students, prepare research reports, communicate with sponsors, and
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to conduct fundamental and applied research in food process engineering, write grant proposals, prepare manuscripts for publications, assist in training and supervising graduate and undergraduate students
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QUALIFICATIONS: A Ph.D. in agronomy, plant science, agricultural engineering, or closely related field is required. Candidates who are in process of obtaining the degree may be considered but degree must be