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Mendiondo (Brewing Science), Joe Bevan (Technical Innovation Manager, Molson Coors Beverage Company) Research Description An exciting opportunity has arisen to study for a PhD sponsored by Molson Coors
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replacing traditional sugar-based fermentations with a novel approach centred on carbon capture and utilization. Leveraging the unique metabolic capabilities of HOB, the project will focus on process design
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for next-generation Additive Manufacturing (AM) is to control the chemical composition of every single deposited volume to realise functional materials (FMs) directly from digital designs. While polymeric
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cell culture, biomaterial design/fabrication, molecular biology, and multiphoton fluorescence and second harmonic generation microscopy. Specifically, we will implement advanced microscopy to examine
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stereolithography and two photon polymerisations to create new, complex designs suitable for highly optimised medical devices. The student will join a cohort of four doctoral students will work across both institutes
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of such approaches can only become successful if patients are placed in the heart of technology usage, which is designed with patients’ perspective in mind. Proposed project This project would investigate commonly