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qualification in chemical engineering, food science, chemistry, food technology or similar; or completion of a Diploma with relevant work experience; or an equivalent combination of relevant experience and/or
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success. Additionally, you will have: Doctoral or Master’s Degree in Food Technology, Chemistry, Food/Chemical/Mechanical Engineering, or a related field; Demonstrated experience in food analysis, rheology
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success. Additionally, you will have: Doctoral or Master’s Degree in Food Technology, Chemistry, Food/Chemical/Mechanical Engineering, or a related field; Demonstrated experience in food analysis, rheology
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Job no: 0062793 Location: Parkville Role type: Full-time; Fixed-term for 24 months Faculty: Faculty of Science Department/School: School of Chemistry Salary: Level A – $83,468 – $113,262 p.a. plus
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The School of Chemistry and Molecular Biosciences Join a university ranked in the world’s top 50 Engage in cutting-edge research on herbicide targets, focusing on acetohydroxyacid synthase (AHAS
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4 Jun 2024 Job Information Organisation/Company UNIVERSITY OF MELBOURNE Research Field Agricultural sciences Biological sciences Computer science Engineering Engineering Engineering Chemistry
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4 Jun 2024 Job Information Organisation/Company RMIT UNIVERSITY Research Field Chemistry Engineering Computer science Environmental science Mathematics Physics Researcher Profile Recognised
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of: biosciences and food technology applied chemistry and environmental science physics mathematical sciences geospatial sciences To Apply Please submit your CV, cover letter and response to the Key Selection
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proposals aid in consenting and biobanking of specimens from cancer patients. About you a PhD in Medical Sciences, Analytical Chemistry, or other related discipline demonstrated skills in mass spectrometry
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industry and government agencies. To be successful you will need: A PhD in biochemistry, protein chemistry, molecular biology or related fields. Knowledge and skills in molecular biology, cloning