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Using data and network science approaches for the detection of food insecurity for patients with chronic health conditions Northeastern University London -> Network Science Deadline: 30th of June
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Food security among the top UN Sustainable Development Goals to be achieved by 2030. The challenge for the food sector is not small: to sustainably and efficiently produce safe and healthier foods
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datasets to address relevant food safety and spoilage questions; and/or Molecular biology/pathobiology of key foodborne pathogen or food spoilage microbes: utilising the latest molecular tools to understand
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the Lincolnshire Institute of Technology (IoT), the NCFM has outstanding sector-focused facilities, including a state-of-the-art food factory demonstrating cutting edge food automation, Digital Food Manufacturing
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of Engineering, Design & Physical Sciences Full Time / Part Time Full Time Position Title: Research Fellow in Industrial Decarbonisation - Food Supply Chains – 15551-1 Department/College: College
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Job Purpose To assist the Chef Manager and Head Chef in leading the JMS team of chefs who will be responsible for producing and serving the UoG Commercial Ltd food and beverage offer to the agreed
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. We began in 1953 as the first university department of nutrition in Europe and have been at the forefront of research in nutrition science and dietetics ever since. We have developed new food
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Kitchen is the University of Southampton’s in house catering service. We facilitate a multitude of services across the University to include the provision of food in catered halls, retail catering outlets
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View All Vacancies Nutritional Sciences Location: Guildford Salary: £32,417 salary pro rata (0.8 FTE) per annum Fixed Term Contract until 13/11/2027 Post Type: Part Time Closing Date: 23.59 hours
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About Us We are the School of Animal, Rural and Environmental Science (ARES) at Nottingham Trent University. Our business is nature: specifically, the environment, animal health and welfare, ecology