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FAIROmics - PhD fellowship in Food Microbiology - Omics-driven investigation of unique features of olive fermentation isolates beneficial for plant fermentation with probiotic properties.

Department of Food & Nutritional Sciences, University of Reading | United Kingdom | about 1 month ago

and procedures for obtaining refugee status under the General Convention.• Language: Applicants must demonstrate fluent reading, writing and speaking abilities in English (B2).Supervisors team:The team

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