Sort by
Refine Your Search
-
Listed
-
Category
-
Program
-
Employer
- University of Glasgow
- Durham University
- ;
- University of Nottingham
- University of Sheffield
- University of Newcastle
- University of Stirling
- Cranfield University
- University of Cambridge
- Nottingham Trent University
- Cardiff University
- University of the West of England
- University of Exeter
- ; The University of Manchester
- ; University of Nottingham
- University of Bristol
- University of Leeds
- ; University of Leeds
- Lancaster University
- University of Oxford
- ; Bournemouth University
- ; Newcastle University
- ; Swansea University
- ; University of Birmingham
- Harper Adams University
- King's College London
- Nature Careers
- Swansea University
- University of Derby
- University of Greenwich
- University of Lincoln
- ; Cranfield University
- ; Harper Adams University
- ; Leeds Beckett University
- ; Manchester Metropolitan University
- ; Slovak Academy of Sciences
- ; The University of Edinburgh
- ; University of Dundee
- ; University of East Anglia
- ; University of Oxford
- ; University of Plymouth
- ; University of Reading
- ; University of Salford
- ; University of Southampton
- ; University of Sussex
- ; University of Warwick
- CRANFIELD UNIVERSITY
- KINGS COLLEGE LONDON
- MANCHESTER METROPOLITAN UNIVERSITY
- Plymouth University
- QUEENS UNIVERSITY BELFAST
- Rosalind Franklin Institute
- The Open University
- The University of Southampton
- University College London
- University of Bath
- University of Durham
- University of Leicester
- University of London
- University of Surrey
- 50 more »
- « less
-
Field
-
September 2024 . The student will carry out their doctoral research in the George Group, which has recently moved to the University of Southampton. Background The use of natural products as antibiotics and
-
View All Vacancies Chemistry Location: UK Other Closing Date: Monday 18 March 2024 Reference: SCI256 School of Chemistry Synthesis and Biological Evaluation of Terpene-derived Natural Products
-
language assessment and learning products. Responsibilities include accessing and managing large datasets, implementing analysis procedures, and supporting tenders involving AI and machine learning. The post
-
will be able to communicate ideas of a complex and technical nature to students, using a variety of methods and have detailed knowledge of the workshop and/or industry experience. Experience is essential
-
inputs’ theme of BARIToNE. Malted barley is the single largest dry ingredient in brewing beer. Optimizing barley production and enhancing the production of tons of barley per hectare while increasing
-
going to landfill and the regeneration of natural systems. Implement life cycle analysis to assess product impact and manufacturing methods. Develop an in-depth understanding of performance textiles and
-
brewing beer. Optimizing barley production and enhancing the production of tons of barley per hectare while increasing barley quality simultaneously are essential to developing the most sustainable barley
-
About Us We are the School of Animal, Rural and Environmental Science (ARES) at Nottingham Trent University. Our business is nature: specifically, the environment, animal health and welfare, ecology
-
About Us We are the School of Animal, Rural and Environmental Science (ARES) at Nottingham Trent University. Our business is nature: specifically, the environment, animal health and welfare, ecology
-
concrete for structural applications. To provide confidence in the materials being used it is critical that industry have measurement methods to ensure product quality that are traceable back to standardised