Sort by
Refine Your Search
-
to the College’s Governing Body and Committees. They will also have a thorough understanding of the challenges of an academic environment and relevant governance and GDPR compliance experience. The ideal candidate
-
Development and Alumni Relations office (CUDAR), the post holder will develop networks and relationships which facilitate external engagement and provide an environment for our alumni to engage in volunteering
-
staff and display a strong commitment to fostering an ambitious and inclusive environment. How to apply The University of Cambridge will be advised and supported in this appointment process by
-
service including all aspects of HR administration. You will have previous HR administration experience and will have worked in a customer focussed HR environment. A basic knowledge of employment law and
-
the Gurdon Institute, a centre of developmental biology and cancer research in Cambridge, and the Department of Applied Mathematics and Theoretical Physics. The Institute provides a stimulating environment
-
responsible for providing teaching support, supporting experiential activities online and on-site and engaging with the student discussion forums on the virtual learning environment, as well as delivering
-
provide support to academics, students and other professional services staff, to help ensure that all aspects of undergraduate teaching run smoothly throughout the year in a supportive work environment
-
attention to detail that enables high-quality delivery and customer service. You'll bring: experience of delivering complex programmes, leading programme implementation in diverse stakeholder environments
-
standard and have relevant experience of managing teaching courses preferably within a University environment, along with experience of working on your own initiative. You will be able to think flexibly and
-
Preparation & Cooking: Patisserie and Confectionery), or equivalent gained through apprenticeship. Food Hygiene qualification A minimum of three years previous experience in a commercial kitchen environment