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ethnic background are encouraged to apply. Technology for people DTU develops technology for people. With our international elite research and study programmes, we are helping to create a better world and
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The Department of Food Science The Department of Food Science is part of the Faculty of Science and Technology, Aarhus University and includes research within the areas Food Chemistry and Technology, Food Quality
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and web-based MS-MS databases. Experimental design and multivariate analyses using in-depth knowledge of MALDI and LC/MS-based metabolomics. Knowledge in genetic engineering of microbes. You must have a
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of the department, and under the authority of the AU rector and the dean of the Faculty of Natural Sciences, you will be in charge of academic, financial and personnel-related matters, including the planning and