15 plant-biology scholarships at Norwegian University of Life Sciences (NMBU) in Norway
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on biochemistry, plant molecular biology or equivalent. Documented strong academic background. Documented proficiency in English, both written and oral. The candidate which finishes their education within
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5th June 2024 Languages English English English Are you interested in understanding how temperature affects plants that feed the world? PhD scholarship within plant molecular biology and the effect
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research within biology and sustainable production and use of plants, livestock and fish. The faculty has an annual turnover of approx. 250 million kroner. The faculty is organized into nine research
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, microbiology, plant pathology, computational biology, or a similar field. Good scientific writing skills in English. Experience with computer programming, preferably in R or Python Candidates finishing
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sustainable production and use of plants, livestock and fish. The faculty has an annual turnover of approx. 250 million kroner. The faculty is organized into nine research sections: Genome Biology, Breeding and
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description . The applicant must document expertise and interest in the research subject. Required academic qualifications: Master’s degree in molecular biology, microbiology, plant pathology, computational
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- and bio-production through teaching and research within biology and sustainable production and use of plants, livestock and fish. The faculty has an annual turnover of approx. 250 million kroner. The
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research within biology and sustainable production and use of plants, livestock and fish. The faculty has an annual turnover of approx. 250 million kroner. The faculty is organized into nine research
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relationships and the main carcinogenic drivers behind a possible link between meat and cancer are still undocumented. In recent years, an increasing number of plant-based meat alternatives have been introduced
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possible link between meat and cancer are still undocumented. In recent years, an increasing number of plant-based meat alternatives have been introduced to the market. These meat alternatives undergo