Sort by
Refine Your Search
-
Employer
-
Field
-
value and – especially in the past few decades – nutritional and perceived health benefits. However, knowledge on the impact of food fermentation on human health and mechanisms behind such impact is
-
29 Mar 2024 Job Information Organisation/Company Itä-Suomen yliopisto Department The Faculty of Health Sciences, Public Health and Clinical Nutrition Research Field Medical sciences » Medicine
Searches related to nutrition
Enter an email to receive alerts for nutrition positions