Service Associate - Three Leaf Catering (Full Time)

University of Notre Dame, United States

Updated: 7 days ago
Location: Notre Dame, INDIANA
Job Type: FullTime
Deadline: 16 May 2024

Position Information


Job Title Service Associate - Three Leaf Catering (Full Time)
Job Description
The University of Notre Dame Enterprises and Events (UEE) division is currently hiring for the position of Service Associate within Three Leaf Catering. The UEE division leads the University’s event management, hospitality, and customer service functions while supporting student life, academic endeavors, and research initiatives.
Why this position?
The Service Associate supports the mission and goals of a “Best in Class” dining program. As a culinary production member of a dynamic culinary operation, the associate will support the daily operations at the Center for Culinary Excellence. This position will complete general assignments related to the service and clean-up of food production through standards of service/hospitality. This “back-of-house” position is critical to ensuring all guests experience excellent food production and service, by acting responsive to the changing needs of culinary production and service. This position carries many different duties and depending on the assigned area, the percentage of work for the duties and responsibility change. The Service Associate will prepare work areas for service; set up and clean equipment and facilities; participate in general assignments, such as ware washing, preparation and delivery of food, trash removal; and is responsible for performing tasks related to the appearance, safety and sanitation of food service facilities.
UEE Commitments to a Diverse and Inclusive Culture
To treat every person with dignity and respect
To value our cultural differences
To harness the strength of our diversity
To commit ourselves to the mission of equality for all
To be diligent in our efforts to listen, learn, and grow with one another
Minimum Qualifications
  • High school Diploma or GED
  • 1-2 years experience
Preferred Qualifications
Special Instructions to Applicants
Department Three Leaf Catering (55105)
Department Website
Family / Sub-Family Auxiliary Svcs & Hotel / Food Svcs
Career Stream/Level NIC 1 Assistant
Department Hiring Pay Range $17.50/hour
Pay ID Bi-Weekly
FLSA Status S3 - FT Non-exempt Hourly
Job Category Service/Maintenance
Job Type Full-time
Schedule: Days of Week & Hours
Schedule: Hours/Week
Schedule: # of months


Posting Detail Information


Job Posting Date (Campus) 05/02/2024
Job Posting Date (Public) 05/02/2024
Job Closing Date 05/16/2024
Posting Type Open To All Applicants
Posting Number S24922
Quick Link for Internal Postings https://jobs.nd.edu/postings/34388

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