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Application at the National Food Institute, Technical University of Denmark (DTU Food). Research in extraction of high value compounds from marine raw materials and their application in foods is one
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different research groups at the National Food Institute, Technical University of Denmark (DTU Food) namely Bioactives – Analysis and Application, Analytical Food Chemistry and Gut, Microbes and Health. Some
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contact associate professor Ling Ding, [email protected] , 50333791 You can read the research group here Bioactive Microbial Small Molecules (dtu.dk) Applications received after the deadline will not be