13 humanities PhD positions at Wageningen University and Research Center in netherland
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the Division of Human Nutrition and Health, which is an international key player in human nutrition research. Five chair groups cover relevant expertise ranging from food choices, to intake of foods and
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to study human biofluids as a nano-chemical fingerprint of patients’ nutritional and life-style behavior, to identify nano-chemical biomarkers of Healthy Cognitive Ageing (PhD position 1) and Subjective
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concerns, which can be observed in concerns about surveillance capitalism, instrumentalization of production and consumption, datafication of all domains of human and non-human life etc. We can frame these
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multi-omics datasets (metagenomics, metatranscriptomics, metabolomics); closely collaborate with the GEM-CARE PhD candidate working at the Division of Human Nutrition and Health; present your results
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including pH and ionic strength dependent adsorption. Plant uptake of these type of chemicals has been recognized as an important pathway for human dietary exposure. Therefore, a mechanistic model of plant
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academic inquiry. You also possess: A Master’s degree in a field relevant to environmental social sciences, including sociology, public administration, human geography, anthropology, urban studies, or other
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the role of breast milk composition in the prevention of airway infections in infants, based on evidence that specific factors (proteins and peptides) in human milk may play a role in the protective
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digital twins that allow for accessing simulations and sensed data more naturally and effectively from the perspective of human communication, collaboration, and stakeholder and citizen engagement. We need
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for initiating and conducting research on infectious diseases in animals. This involves answering research questions on the relationship between the pathogen and the host, diagnostics, and ways to reduce the
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, with a focus on both individual and collective approaches, such as environmental cooperatives. Your activities will include: assessing the relationship between farmers’ preferences, their coordination