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from net-zero transition, global food shortages and the UK’s food security requirements. The North East, as one of the largest, most important land-based and rural economies in the UK, and home to the
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related to bacterial communities used for food processing. FAIROmics project:The FAIROmics initiative, an interdisciplinary research programme, will gather universities, research centres and private
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: The group focuses on studying planktonic communities and their responses to natural and anthropogenic factors both in the Lammi area but also worldwide. Planktonic communities are fundamental to the food
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Ph.D. position in Economics (f/m/d) (Economics of food / agro-food sector) on the Freising-Weihenstephan Campus, starting September 2024. Initial appointment will be 2 years with the possibility
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reaching pollution reduction targets. As a successful candidate, you will have the chance to make a tangible difference in the world of agri-food systems. Your work will inform decision-making, drive
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representations in the visual cortex. Neuron 92:530-543, 2016. Padamsey Z, Katsanevaki D, Dupuy N, Rochefort NL. Neocortex saves energy by reducing coding precision during food scarcity. Neuron 110:280-296.e10
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, especially in nutrient turnover and for tree health, as well as the interaction between microorganisms and other groups of organisms. Important research areas are regulation, ecology, population biology and
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University and the specialised research institutes of the Wageningen Research Foundation have joined forces in contributing to finding solutions to important questions in the domain of healthy food and living
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worldwide. Planktonic communities are fundamental to the food chain, encompassing multiple taxa crucial for water quality management and ecosystem services. Their short lifespan and high demographic rates
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characteristics to plant-based fermented foods in the context of open science and its regulations. The FAIROmics training programme aims to develop doctoral candidates’ skills at the interface between artificial