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to expect the same from others; to maintain within our Institution the highest standards of service, quality products and food safety and to promote the same standards within the community by personal
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Dining Services staff work in our centrally-located dining hall preparing food, serving guests, cleaning up after meals, and assisting the Cook team. A dining services employee will need to be highly
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degree programs. Annually, CSU Extended Campus garners enrollments of over 10,000 learners and CSU Extension delivers approximately 500,000 educational contacts. The Expanded Food and Nutrition Education
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, training, coaching, and evaluating – procurement of food and supplies, assure the quality and quantity of meals produced, control food cost, receiving goods, while promoting safety, sanitation, and accident
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outreach activities in the Department of Animal Sciences focus on developing industry leaders and improving profitable production of horses and food animals through the application of science and technology
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, recreational, and outdoor opportunities. The Department of Food Science and Human Nutrition has 32 faculty and adjunct members and 23 research associates and administrative staff, ~600 undergraduate students and
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Work Hours/Week Description of Work Unit The Department of Food Science and Human Nutrition has 20 faculty members and 23 research associates and administrative staff, ~600 undergraduate majors in
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Position Location Fort Collins, CO 80523 Does this position qualify for hybrid or remote work? No Description of Work Unit The Department of Food Science and Human Nutrition has 32 faculty and adjunct
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State University is home to the College of Agricultural Sciences and Colorado Agricultural Experiment Station. In the context of a changing climate, we meet global challenges in food safety, food security
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industries. Research, teaching and extension outreach activities in the Department of Animal Sciences focus on developing industry leaders and improving profitable production of horses and food animals through