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Job description:Title: DCR, PhD fellowship in Food Microbiology - Omics-driven investigation of unique features of olive fermentation isolates beneficial for plant fermentation with probiotic
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the digestive tract of ruminants and hind-gut fermenting mammals. The microbial consortia in these ecosystems can effectively ferment carbon-containing polymers in lignocellulosic biomass, producing volatile
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The Role We are looking for a Researcher to join us to work on a pilot project exploring the effect of a commercially produced fermented drink on the gut microbiome, sleep, cognition, and markers
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computational modelling and develop new tools and knowledge on optimised, scalable and sustainable mycoprotein fermentation based on low-cost, food-grade alternative carbon sourced from lignocellulosic
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sustainable mycoprotein fermentation based on low-cost, food-grade alternative carbon sourced from lignocellulosic polysaccharides and retailer liquid waste. By combining experiments and modelling research
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We are looking for a Researcher to join us to work on a pilot project exploring the effect of a commercially produced fermented drink on the gut microbiome, sleep, cognition, and markers
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on the rumen microbiome, rumen fermentation and immune response in dairy cows. These facilities allow us to ensile grass silage at multiple scales and under varying conditions to produce different levels
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other PhD students in Biology and related disciplines. The PhD student is expected to be trained in a highly valued skillset that combines molecular biology with fermentation science to fill skill gaps in
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treatments. For centuries, microbes have played essential roles in fermenting milk, producing bread and alcohol, and even developing medicines. By tapping into the power of microbes, we could create cancer
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, London. Your role, based at the University, will be pivotal in further developing low energy techniques for the downstream processing of the yeast, and honing the fermentation through use of novel media