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-containing aqueous media, as well as associated methods of corrosion control via the use of surfactant-based chemistries. The study builds on successful work at the University of Leeds where we have developed
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use biochemical techniques to investigate the mechanisms involved in intestinal mineral absorption. This project is based in the School of Food Science and Nutrition at the University of Leeds and there
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in one of the UK’s leading research intensive universities? We are seeking a Postdoctoral Research Fellow to join the Institute for Geophysics and Tectonics at the University of Leeds. This role is
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. The project will be led by Dr. Mark Hopkins in the School of Food Science and Nutrition , University of Leeds, but will work closely with members of the Appetite Control & Energy Balance research group (Prof
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accountable to the PI of this project, Professor Jason Halford (School of Psychology, University of Leeds), and will collaborate with the wider project team . To explore the post further or for any queries you
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communications and sensor systems for small robots (centimetre scale) used for inspection tasks inside active pipes. You will join a world class team at the University of Leeds developing a broad range of
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will be evaluated in subsequent feeding experiments at the National Pig Centre, University of Leeds Spen Farm. It is expected that you will contribute to the delivery of the trials and the analysis
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University of Leeds as well as close collaboration with external partners from NASA, The University of Arizona, UK Met Office, and Ecole Polytechnique Fédérale de Lausanne. CLOSURE seeks to deliver a more
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and Nutrition at the University of Leeds but works closely with scholars from other disciplines. You will report to Professor Michelle Morris who leads the Nutrition and Lifestyle team and work closely
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Neil Ranson and Sheena Radford at the University of Leeds and will work closely with other members of the membrane protein structure and folding teams. You should have a PhD (or be close to completion