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Mirte Bosse (Animal Breeding and Genetics group) of Wageningen University & Research. Dr Sibelle T. Vilaça of the Vale Institute of Technology in Belém (Brazil) will be part of the supervision team as
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Your job Are you a biologist interested in architecture, design, and engineering? Or an engineer or designer interested in biology? Would you like to contribute to the design of sustainable
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degree in Food Science, Food Technology, Chemical and/or Packaging Engineering; demonstrated experience in experimental research, preferably in the area of food packaging materials, edible coatings and
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technology, and their applications ranging from data science to resilient crop perspectives through collaborations with e.g. Plant Breeding on innovative new genome techniques. You ensure that your employees
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(e.g. Animal Management, Applied Science, etc.); strong interest in teaching; interest in various laboratory analyses; an article 13f6b license and interest in performing work with experimental animals
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complement a highly motivated, enthusiastic and skilled plant analytical and metabolomics team of six scientists and technicians , closely collaborating with the metabolic engineering team in the Applied
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an ambitious, international, open science-oriented community. Your qualities You have recently completed – or will soon complete – an MSc degree in atmospheric science, physics, mathematics, engineering, or a
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spacious with good parking space. You will work with the latest technology and work in an enthusiastic team of colleagues with a passion for their field. Your qualities We ask: You have at least HBO working
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Science in a relevant domain such as material science, mechanical or process engineering or chemistry; excellent networking and people management skills; at least 5 years of experience in a commercial role
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are an ambitious scientist and driven by curiosity. Besides that, you also: have an excellent MSc record in (food) microbiology, food sciences, food technology, or biotechnology; have affinity with