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Biotechnology, and Plant Product Quality. The research efforts include strategic as well as applied research. VF uses a wide range of techniques –from field experiments and characterisation of agricultural
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at the section of Food Biotechnology at the Department of Molecular Sciences, SLU Uppsala. The department consists of about 110 co-workers and generates, together with four other departments an inspiring research
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crops, forest trees and bioenergy crops. Our main areas of research comprise the interaction of plants with microorganisms and other environmental stresses, plant growth and development, biotechnology and
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environmental stresses, plant growth and development, biotechnology and metabolic engineering, regulation of gene expression, population genetics, genome analysis and the development of breeding systems. Species
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part of Umeå Plant Science Centre (UPSC, https://www.upsc.se ) which is a centre of excellence for experimental plant research and forest biotechnology in Northern Sweden. Our mission is to perform
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part of Umeå Plant Science Centre (UPSC, https://www.upsc.se ) which is a centre of excellence for experimental plant research and forest biotechnology in Northern Sweden. Our mission is to perform
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plant physiology is part of Umeå Plant Science Centre (UPSC, https://www.upsc.se ) which is a centre of excellence for experimental plant research and forest biotechnology in Northern Sweden. Our mission
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, chemistry and biotechnology. It provides a high quality infrastructure including plant cultivation facilities, advanced microscopy and molecular biology, X-ray and NMR. The Department contributes